| Appellation : |
| Côtes de Bourg |
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| Town : |
| Bourg sur Gironde |
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| Grape varieties
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60 % Merlot
30 % Cabernet franc
10 % Malbec
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| Types of soil : |
| Clay and limestone |
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| Vinification/maturing
: |
Traditional with de- stemming
Temperature controlled stainless steel tanks
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| Tasting notes : |
1/ appearance : intense color
2/ bouquet : very fruity with a good structure
3/ palate : round with a spicy flavour
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| Serving suggestions
: |
| This wine will perfectly match
all red meats and poultry as well as cheeses |
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| Serving temperature
: 17 to 18 ° C |
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| Ageing potential
: 5 to 8 years |
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