CHATEAU
RAYNALDY
Appellation :
Bordeaux white (dry)
Town :
Camiran
Grape varieties :
100% Sauvignon
Types of soil :
Clay-limestone.
Vinification/maturing :
At low temperatures in cement vats. Matured on the lees.
Tasting notes :
1/ Appearance: pale yellow.
2/ Bouquet: notes of citrus fruit - lemon and grapefruit.
3/ palate: dry yet not too acidic, very fruity (citrus fruit).
Serving suggestions :
Aperitif, fish, shellfish.
Serving temperature : 8 to 10°c.
Ageing potential : 2 years.

JEAN GUILLOT - 61 RUE GUSTAVE EIFFEL - F 33560 SAINTE EULALIE - FRANCE
Tél: 05.56.06.36.20 - Fax: 05.56.06.29.92 - E.mail: guillot@guillotvin.com