CHATEAU LE BIOT
Appellation :
1ères Côtes de Bordeaux Blanc Moelleux
Town :
Soulignac
Grape varieties :
- 100% Sémillon
Types of soil :
Clay-limestone and a bit gravely.
Vinification/maturing :
A hand picking and selection ans fermentation at 16, 17°C. ageing in stainless steel or cement tanks till the bottling.
Tasting notes :
Nice yellow colour with flashes of green. its offer scents of fruits such peaches highlighted by acacia flowers. A harmonious full body wine.
Serving suggestions :
Ideal as an aperitif but match also with foie gras, dessert and blue cheese.
Serving temperature :8°C
Ageing potential :

JEAN GUILLOT - 61 RUE GUSTAVE EIFFEL - F 33560 SAINTE EULALIE - FRANCE
Tél: 05.56.06.36.20 - Fax: 05.56.06.29.92 - E.mail: guillot@guillotvin.com